Tojiro DP Damascus Petty Knife 135 mm F-333 - VG10 - 37-layer laminate » Dulotec.com
Tojiro DP Damascus Chef's Knife 180 mm F-332 - VG10 - 37-layer laminate Original price was: 119,00 €.Current price is: 107,10 €.
Back to products
Tojiro DP Damascus Petty Knife 135 mm F-333 - VG10 - 37-layer laminate » Dulotec.com
Tojiro DP Damascus Santoku Knife 170 mm F-331 - VG10 - 37-layer laminate Original price was: 119,00 €.Current price is: 107,10 €.

Tojiro DP Damascus Petty Knife 135 mm F-333 – VG10 – 37-layer laminate

Original price was: 83,00 €.Current price is: 74,70 €.

  • Made in Japan
  • Very lightweight for its size
  • Exceptional cutting performance
  • Premium knife steel—VG10—37-layer laminate
  • Your hand won’t cramp up or get tired during prolonged use
Add 70,00  to cart and get FREE SHIPPING!

In stock

Description

Tojiro DP Damascus Petty Knife 135 mm F-333

The Tojiro F-333 is a Japanese all-purpose kitchen knife from the DP Damascus series, crafted from the legendary VG-10 steel. Its compact 135-mm blade makes it ideal for precise work with small ingredients.

This knife is ideal for cutting fruits and vegetables, slicing sausage and cheese, and preparing sandwich fillings. It cuts with ease and finesse, requiring no unnecessary effort.

VG-10 steel blade and 37 layers of forged steel

The blade core is made of VG-10 steel, wrapped in 37 layers of forged laminated steel. The forging technique is similar to that used in the traditional Japanese katana sword.

  • Hardness 60–61 HRC according to the Takefu standard
  • Symmetrical double bevel for precise and fast cutting
  • Finish-grinding to #8000
  • Complete protection against corrosion
  • Blade thickness: 1.5 mm

Pakkawood handle with full-tang construction

The handle is made of reinforced laminated pakkawood and is secured with three metal rivets. It features a full-tang construction—the blade extends all the way through the handle for maximum balance and strength.

The handle fits comfortably in your hand, making using the knife a pleasant and easy experience.

The Tojiro brand—a Japanese tradition since 1955.

Tojiro is a Japanese company founded in 1955. It combines centuries-old craft traditions with modern manufacturing technologies. Each knife undergoes hand-finishing and rigorous quality control. Tojiro knives are used by professional chefs around the world.

Tips for Knife Maintenance

  • Cut only on a plastic or wooden cutting board—not a bamboo one
  • Avoid glass cutting boards and porcelain surfaces
  • Do not apply lateral force or twisting to the cutting edge
  • Sharpen regularly with a suitable sharpener to maintain sharpness
  • Do not wash in the dishwasher—hand wash only
  • This knife is intended solely for kitchen use

It comes in a beautiful gift box and makes a wonderful gift for an amateur or professional chef. Discover it at Dulotec.COM.

Specifications Value
Brand Tojiro
Model DP Damascus Petty Knife F-333
Knife Type All-Purpose Kitchen Knife (Petty)
Steel on the blade VG-10 with 37-layer forged laminated steel
Number of layers 3 (VG-10 core + 37-layer cladding)
Blade length 135 mm
Total length 245 mm
Blade Thickness 1.5 mm
Weight 80 grams
Hardness 60–61 HRC
Sharpening #8000
Beveling Double-symmetrical
Handle Material Reinforced laminated Pakkawood
Construction Full tang, 3 metal rivets
Country of Origin Japan

Frequently Asked Questions

What kind of steel is the Tojiro DP Damascus F-333 knife made of?

The blade of the Tojiro F-333 is constructed with a VG-10 steel core wrapped in 37 layers of forged laminated steel. VG-10 is a Japanese steel with a high hardness of 60–61 HRC, known for its exceptional sharpness and corrosion resistance. The forging technology is similar to that used in the traditional Japanese katana sword.

What is a Petty-style utility knife used for?

The petty knife is a versatile kitchen knife suitable for cutting fruits and vegetables for salads and desserts. It is also used for slicing sausage and cheese and preparing ingredients for sandwiches. It excels at cleaning and cutting small, boneless items. Its compact size makes it a convenient and precise tool for everyday use in the kitchen.

What are the dimensions and weight of the Tojiro F-333 knife?

The blade of the Tojiro F-333 is 135 mm long, and the total length of the knife is 245 mm. It weighs 80 grams, making it lightweight and comfortable for extended use. The blade is 1.5 mm thick, and the edge is finished to #8000 grit.

What material is the handle of the Tojiro F-333 made of?

The handle is made of reinforced laminated pakkawood. It is secured with three metal rivets for added strength. The construction is full tang, which means that the blade extends all the way through the handle. This ensures excellent balance and reliability during use.

How do I properly care for a Tojiro kitchen knife?

Cut only on a plastic or wooden cutting board. Avoid glass cutting boards and porcelain surfaces, as they damage the blade. Do not apply lateral pressure or twist the cutting edge. Sharpen the knife regularly with a suitable sharpener to keep it sharp. Do not wash it in the dishwasher; wash it by hand only. The knife is intended for kitchen use only.

Is the Tojiro F-333 knife a good gift?

Yes, the knife comes in a beautiful gift box, making it a wonderful gift. It’s suitable for both experienced home cooks and professional chefs. Its high-quality craftsmanship and Japanese origin make it a valuable and practical choice for a special occasion.

What is the history of the Tojiro brand?

Tojiro is a Japanese company specializing in the production of high-quality kitchen knives. Production began in 1955 with a stainless steel fruit knife. The brand combines Japanese artisanal traditions with modern manufacturing technologies. Each knife undergoes hand-finishing and rigorous quality control. Tojiro knives are used by professional chefs around the world.
Additional information
Weight0,135 kg
Reviews (0)
0 reviews
0
0
0
0
0

There are no reviews yet.

Be the first to review “Tojiro DP Damascus Petty Knife 135 mm F-333 – VG10 – 37-layer laminate”

Your email address will not be published. Required fields are marked *

About brand
Tojiro Japanese knives are renowned for their quality, precision, and durability. Made in Japan, these knives combine traditional techniques with modern technology, making them extremely popular among professional chefs and cooking enthusiasts around the world. The brand also strives for excellence in ergonomics and design. As such, their motto is “More than just sharpness.”
  1. High-Quality Materials: Tojiro knife blades are typically made from high-carbon stainless steel or multi-layered Damascus steel, ensuring durability and corrosion resistance.
  2. Precision Craftsmanship: Each knife is crafted with attention to detail, ensuring perfect balance and comfort during use.
  3. Exceptionally Sharp Blades: Japanese knives are renowned for their sharpness, which allows for easy and precise cutting of all kinds of ingredients.
  4. Ergonomic design: Tojiro knife handles are designed to provide maximum comfort and control while cutting.
  5. A variety of models: Tojiro offers a wide range of knives, including kitchen knives, fish knives, meat knives, and vegetable knives, to suit different needs and preferences.
If you’re looking for high-quality knives that will enhance your cooking and provide precision and comfort, Tojiro is a brand definitely worth considering.